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Fluffy cake with lemon zest. Thin layer of icing with lemon juice and candied lemon aiguillettes.
Warning: Last items in stock!
Crystal sugar, whole EGG, BLE flour (GLUTEN), UHT liquid cream (MILK), lemon juice, icing sugar (sugar, anti-caking agent [potato starch]), BUTTER (MILK), water, semolina lemon, lemon wedge, raising agent (disodium diphosphate, sodium hydrogen carbonate, cornstarch), fine salt, acidifier [citric acid E330].
GLUTEN, EGG, MILK, NUTS. May contain traces of reportable allergens except celery, crustacean, mollusc and mustard.
Keep in a dry place, away from heat.