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The Equinoxe is the first signature pastry created by Cyril Lignac and Benoît Couvrand.
Bourbon vanilla cream, centre of caramel and crisp Speculoos praline.
Warning: Last items in stock!
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Gluten, egg, milk, nuts, soya, fish.
May contain traces of lupine, peanut, sulphites, sesame.
Store between 0 and 3°C. It is advisable to remove from the refrigerator 10 minutes before the tasting.
To fully enjoy the flavors of our homemade pastries, we recommend that you taste them within 48 hours of purchase.