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Dark Chocolate Grand Cru Equateur

Pure Ecuadorian chocolate, 62% cocoa. Zests of flower, caramel and cream.

6,00 €

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Composition

Dark chocolate 62% cocoa minimum (cocoa nibs, cane sugar, cocoa butter, emulsifier [SOYA lecithin]).

Allergens

SOYA. May contain traces of reportable allergens except celery, crustacean, mollusc and mustard.

Nutritional Values

Energy: 2 428 kJ/584 kcal - Fat: 41 g of which saturated: 19 g - Carbohydrates: 44 g of which sugar: 36 g - Proteins: 7,0 g - Salt: 0,08 g.

Tasting Suggestion

Store at room temperature (16° to 18°C) protected from moisture.

Weight

100 gr

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