Forms of delivery
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The taste of breakfast and "tea-time"
Cake with a plain and chocolate duo on a praline leaf coated with a fine layer of crisp chocolate flavoured with chopped almonds.8 portions.
Caramelized viennoiserie made with successive layers of dough, butter and sugar. 6 portions.
Home-made rhubarb and strawberry jam.
Home-made red apricot jam.
Home-made orange jam.
Home-made raspberry and aniseed jam.
Smooth hazelnut spread, home-made with no palm oil.
"Custom" golden decoration with dark chocolate, personalized.