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Creations steeped in tradition with a new modern touch
Choux pastry garnished with smooth salt-butter caramel cream, coated with soft caramel icing.
Stuffed with a creamy 75% chocolate cream, covered with 80% chocolate icing.
Vanilla cream on delicate puff pastry. A unique flan made WITHOUT EGG.
Vanilla and Guanaja chocolate cream on delicate puff pastry.A unique flan made WITHOUT EGG.
"Custom" golden decoration with dark chocolate, personalized.