Forms of delivery [read more +]
La Pâtisserie
Creations steeped in tradition
with a new modern touch
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Chestnut Individual
Soft chestnut biscuit, crunchy almond and fleur de sel praline, creamy and light chestnut cream, blueberry-blackcurrant confit.
7,00 € -
Forêt Noire individual
Chocolate biscuit, whipped vanilla ganache, cherry compote, chocolate mousse, thin crunchy chocolate leaf, light vanilla milk cream and chocolate shavings.
7,00 € -
Forêt Noire
Chocolate biscuit, whipped vanilla ganache, cherry compote, chocolate mousse, thin crunchy chocolate leaf, light vanilla milk cream and chocolate shavings.
42,00 € -
Paris-Brest individual
Choux pastry, hazelnut cream, vanilla cream, crunchy hazelnut praline and caramelized hazelnut pieces.
7,00 € -
Paris-Brest
Choux pastry, Sicilian hazelnut cream, hazelnut praline, caramelized hazelnuts and roasted almonds.
42,00 € -
Equinoxe individual
The Equinoxe is the first signature pastry created by Cyril Lignac and Benoît Couvrand.Bourbon vanilla cream, centre of caramel and crisp Speculoos praline.
7,00 € -
Chocolate Praline individual
Soft biscuit and light chocolate mousse, Madagascar vanilla cream, chocolate and fleur de sel crisp, raw almond praline.
7,00 € -
Chocolate Praline
Soft biscuit and light chocolate mousse, Madagascar vanilla cream, chocolate and fleur de sel crisp, raw almond praline.
28,00 € -
Baba au rhum individual
Baba pastry soaked in delicate lemon, orange, vanilla and rum syrup, vanilla whipped cream. The rum is not boiled and so retains its alcohol content.
7,00 € -
Baba au rhum
Baba pastry soaked in delicate lemon, orange, vanilla and rum syrup, vanilla whipped cream. The rum is not boiled and so retains its alcohol content.A pot of whipped cream accompanies this baba.
42,00 € -
Lemon Pie individual
Hazelnut shortbread, lemon cream and emulsion, thin layer of white chocolate and vanilla lemon glaze.
7,00 € -
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Hazelnut Praline and Chocolate Eclair
Choux pastry topped with a creamy chocolate and hazelnut from Piedmont, icing and chocolate crisp.
6,00 € -
Eclair Caramel
Choux pastry garnished with smooth salt-butter caramel cream, soft caramel icing.
6,00 € -
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Kouign-amann
Caramelized viennoiserie made with successive layers of dough, butter and sugar.
15,00 € -
Chocolate Marble Cake
Cake vanilla and chocolate, praline leaf, fine layer of crisp chocolate, chopped almonds.
25,00 € -
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"Joyeux anniversaire" Decoration
"Joyeux anniversaire" golden decoration with dark chocolate, not personalized.
1,00 € -
"Custom" Decoration
"Custom" golden decoration with dark chocolate.Personalized text (30 characters maximum). Please indicate the text you wish to write (for example: Happy Birthday Léa; Merry Christmas...).
3,00 € -
